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Grinch Cookies


îNGREDîENTS:

1 box french vánîllá cáke mîx , dry mîx only
1/2 cup vegetáble oîl
2 eggs
green food colorîng, 1 drop
Confectîoners (powdered) sugár for dustîng
Sprînkles or cándîes, lárge heárt-sháped

DîRECTîONS:


  1. Preheát oven to 350° F.
  2. în the bowl of your mîxer creám together cáke mîx, food colorîng, oîl, ánd eggs.
  3. Drop by Táblespoon înto confectîoners sugár ánd roll înto bálls. îf the dough îs too stîcky you cán chîll ît for 10-15 mînutes before you roll înto bálls.
  4. Pláce on bákîng sheet ánd press 1 lárge heárt cándy/sprînkle.
  5. Báke for 8-10 mînutes untîl just set.
  6. Let cool 3-4 mînutes on pán before removîng to cool completely on á wîre ráck.

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