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EGG DROP SOUP




Ingredients :

  • 32 ounces chicken broth
  •  1 teaspoon ground ginger
  •  1 tablespoon soy sauce
  •  2 eggs, beaten
  •  1/4 cup chopped green onions (about 2 green onions)
  •  salt and pepper

For full instructions, please visit here :    https://shewearsmanyhats.com

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